American Cuisine Trivia Quiz

1. Which fruit is a key ingredient in the classic Waldorf salad?

2. Which state claims to have invented the Buffalo wing, a popular bar food made with spicy chicken wings and blue cheese dressing?

3. What is the main ingredient in traditional Louisiana gumbo that acts as a thickening agent?

4. What type of beans are used in the popular Southern dish, Hoppin' John?

5. What is the primary ingredient in the dish "Shrimp and Grits," a popular Southern comfort food?

6. Which type of bread is used to make a classic Reuben sandwich?

7. What type of cheese is commonly used in the classic American dish, macaroni and cheese?

8. What type of bread is traditionally used for making a Po' boy sandwich, a Louisiana favorite?

9. Which state is famous for its barbecue and is often referred to as the "Barbecue Capital of the World"?

10. What is the primary ingredient in traditional New England clam chowder?

11. Which type of pie is a Southern specialty, often made with a filling of pecans, corn syrup, and eggs?

12. In which city was the iconic Philly cheesesteak sandwich first created?

13. Which American city is renowned for its deep-dish pizza?

14. In which state did the famous dish "Chicken and Waffles" originate?

15. What type of sandwich is made with a filling of sliced beef and melted cheese, typically served on a long roll?

16. What is the primary grain used in the traditional Southern dish, Hoppin' John?

17. Which type of beans is commonly used in traditional Southern-style baked beans?

18. What is the main protein in a classic Cobb salad?

19. What is the main ingredient in gumbo, a popular dish in Louisiana cuisine?

20. Which American state is famous for its lobster rolls, a seafood delicacy?