1. Italy has several national dishes on the list, but which of the following is not one of them?

2. Which of the following is the main ingredient in Chivito, the national dish of Uruguay?

3. Gyro or gyros, made from meat cooked on a vertical rotisserie, is the national dish of which country?

4. What is the other name of bigos, the national dish of Poland containing chopped meat, shredded cabbage, and sauerkraut?

5. Fondue, the national dish of Switzerland, can be eaten by dipping bread into what?

6. What is the distinctive color of borscht, the national dish of Ukraine?

7. Which type of meat is sautéed to make the national dish of Finland?

8. Poutine, a dish of cheese curds and French fries topped with brown gravy, is a symbol of which Canadian region?

9. In which country do people eat kimchi, a traditional side dish of fermented and salted veggies?

10. Pho, a soup dish containing meat, herbs, rice noodles, and broth, is the national dish of which Asian country?

11. Which country’s national dish is called doner kebab, basically a wrap filled with roasted veal or lamb?

12. Which type of food is crepe, the national dish of France?

13. Hákarl is the national dish of Iceland. What does the name literally mean?

14. Which of the following is the national dish of Britain?

15. The national dish of Tunisia, Morocco, and Algeria contains which staple product of North Africa?

16. What is the national dish of the United States?